Sourdough Flatbread Seeded
£2.45
£5 delivery for orders £40 and up. FREE over £100.
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These long, thin flatbreads are made for dipping. Each Batch is made with organic flour. British rapeseed oil, poppy. sunflower, pumpkin and nigella seeds and real sourdough. They are seasoned with hand-harvested Halen Mon Sea Salt then hand-baked till golden. Try them with your favourite dip for a delicious snack.
| Supplier | The Drinks Bakery |
|---|---|
| Country of Origin | Cressco |
| Town | Highlands |
| No Palm Oil | No Palm Oil |
| No GMO | Yes |
| Organic | No |
| Vegan | Vegan |
| Vegetarian | Vegetarian |
| Gluten Free | No |
| Dairy Free | No |
| No Added Sugar | Yes |
| No Nasties | Yes |
| Allergens | Allergens |
| Size | 115g |
This site is owned and operated by:
The Long Spoon Larder Limited – a company registered in Scotland. Registered office:
Nethertown Lodge
West Nethertown Street
Dunfermline, Fife
KY12 7PN
© 2020 The Long Spoon Larder | Company Registration No. SC651752
